大豬頭的天空

 
                                                                                                                                                                                                                              
<煎麵線>1.麵線先洗過並燙過....不要燙到過爛
               2.2個蛋打散加入糖.醬油並放入麵線拌勻
               3.平底鍋燒熱可用麻油取代一般食用油比較香
               4.將麵線放入鍋中鋪平..煎至金黃翻面..另一面相同做法
               5.兩面金黃即可上桌
<檸檬小黃瓜>1.小黃瓜洗淨.頭尾頂端切掉
                      2.小黃瓜切段...用菜刀拍裂
                      3.小黃瓜用鹽醃過..醃完後用開水洗過(沒用水洗過會太鹹)
                      4.薑切絲.辣椒切絲.檸檬擠汁加糖適量拌入小黃瓜中
                      5.醃個半天入味即可上桌..可再適量滴幾滴香油更香
這兩道也算懶人料理..最適合炎熱夏天吃不下飯時做來吃
焦香的麵線加上酸甜辣的小黃瓜真的是一口接一口喔^=<